Restoran Sorn

Restoran Sorn offers a variety of food with reasonable prices. It is a good place to go for lunch. It may be crowded at peak hours, so do come early and grab a seat!


Where?
Corner of Jalan 20/14 (Behind O&S Restaurant)
Paramount Garden, Petaling Jaya
Selangor.




When?
January 4, 2009. Lunch for a family of five.


What?
We ordered 2 Herbal Kuih Cap
1 Roast and BBQ Pork Rice (char siew siu yoke fan)
1 Claypot Loshefun
1 Hotplate noodle
1 Fruit Rojak


How much?
Herbal Kuih Cap @ RM5.00
Roast and BBQ Pork Rice @ RM5.00
Claypot Loshefun @ RM4.50
Hotplate noodle @ RM5.00
Fruit Rojak @ RM5.00

Herbal Kuih Cap (Kuey Chap)

Herbal Kuih Cap (Kuey Chap)

Kuey Chap, is a hokkien for the word for ''Cake'' and ''Mixed or what Malaysians would like to refer as "campur". The word "cake" describes the use of rice flour in making the "kuey" (something alike with kuey teow but thicker and in small sheets); The word "mixed" describes the use of an assortment of pork parts. In Penang, Johor and Singapore, they usually use duck parts and duck based soup.

The Kuey Chap you can find here is served with lean pork, fatty pork, pork stomach, pork intestines, pork ear, 'taufu pok' and hard-boiled egg. The soup is herbal in nature and sour based chili sauce is served together to make the dish appetizing.

Roast and BBQ Pork Rice
This stall is generous with the food portion.
It comes with a bowl of vegetable soup.
It isn't anything spectacular however it is simple, presentable and filling to the stomach.

Claypot Loshefun (Loh Shee Fun) (*highly recommended!)
The Loh Shee Fun was served with ample amount of minced pork and a raw egg in the middle. Chopped spring onions were sprinkled on it too.
It was served while it's steaming hot, therefore you could see the raw egg being slowly cooked by the heat. (HOW COOL IS THAT!)
You have to stir the minced pork and the egg together to mix with the noodles.
This dish is simply delicious and is compatible with other restaurants eventhough this is only a hawker stall.
We highly recommend this dish to you!

Hot Plate Noodles
The noodles was served with chicken meat, big black mushrooms and a raw egg.
The gravy goes well with the noodles.
In my opinion, it is nothing special as compared to other hot plate noodles.

Fruit Rojak
The Rojak comes with a variety of fruits and some vegetables, including pineapple, guava, pickled mangoes, cucumber and turnips. It is mixed with a thick sauce comprising of dark soy sauce, prawn paste (har gou), sugar and crushed peanuts.

Comments:
The coffee shop is clean and spacious as it is a corner lot. The service was fast as it was not a peak hour when we were there. We enjoyed our meal there and would definitely look forward to go back to savour something new again!


P.S: Heard that the Claypot Chicken Rice there is delicious so we would give it a try, what about you?

Kopitiam

Where?
Restoran Hock Thai
SS2/103, Petaling Jaya, Selangor, Malaysia



















When?
November 1, 2008. Lunch with family of five.


What?
We ordered 4 bowls of 'pan mee' and one claypot 'loh shee fun'.


How much?
'Pan mee': Big serving- RM4.30
Small serving- RM3.80

Claypot 'loh shee fun': RM4.30


[Non-halal]

The special and unique thing of this bowl of 'pan mee' is that it is hand-made.

The 'pan mee' is smooth, and it isn't too soft. Since it is hand-made, its texture is a little starchy yet easily bitten.













The ingredients in the 'pan mee' are simple and common. There are a lot of anchovies, mushrooms, minced meat and vegetables.

Other than that, the soup is clear and tasty.













Lime is served along with the chilly provided.

















I suggest you to squeeze the lime into the soup to give the soup a tinge of sourness.

The ordinary soup becomes delicious, thanks to the lime juice!

This is also why I find this bowl of 'pan mee' different from the others we get else where.








Comments: In my opinion, this is one of the best 'pan mee' I've ever eaten eventhough it is simple and the ingredients are common enough. The price is also absolutely reasonable.
However, the 'pan mee' is only available during lunch time.
My brother loves this 'pan mee' a lot!





[Non-halal]


This claypot 'loh shee fun' contains ingredients such as minced meat, pork balls, lettuce, and a sunny side up egg.


The 'loh shee fun' is very soft and starchy.












This is another simple meal, isn't excellent, but I'm sure you will enjoy it!

















'Cili Padi' and their self-made chilly.
















Comments: I would rate this claypot 'loh shee fun' as 'simply simple', nothing spectacular, but it is definetely recommendable for a simple lunch.